Karsten Schellhas.
Alternative
Protein Expert.

Veggie
Meister.

“I’m Karsten Schellhas and I’m on Reiser’s team of Alternative Protein Specialists. I work with customers to develop all their alternative protein products from bacon to burgers to bologna. I can help you every step of the way. Let me show you how.”

Knowledge-based solutions

Seydelmann VersaKut

  • The Seydelmann VersaKut is the ideal solution for manufacturing alternative protein products
  • Faster mixing process, faster hydration
  • Fast and complete unloading of even the most viscous and sticky products
  • The Seydelmann VersaKut provides high shear / low shear mixing, temperature control, vacuum and dosing systems for liquid and dry ingredients

Watch our Alternative Protein
processing solutions in action.

Vemag Burger Formers

  • Produces the industry’s most tender, best-eating burgers
  • Uses gentle, low-pressure forming
  • High-speed production of exact-weight burgers with a handmade look
  • The Vemag Process Check monitors individual portion weights and adjusts the Vemag to ensure uniform weights and reduced giveaway
  • Quick changeovers from one burger shape or size to another

Watch our Alternative Protein
processing solutions in action.

Vemag Alginate Sausage Line

  • Proven Vemag CC215 co-extrusion system produces alternative protein sausages in edible, vegetable-based alginate casings
  • The alginate casing encapsulates the alternative protein sausage in a transparent skin, allowing the product to remain visible
  • Continuous operation
  • No operator necessary

Watch our Alternative Protein
processing solutions in action.

Vemag Ball Formers

  • High-speed production of alternative protein ball-shaped products
  • Exact-weight portioning with perfect control of shapes
  • 2-, 6- and 12-outlet configurations
  • Fast, easy changeovers
  • Modification for co-extrusion available

Watch our Alternative Protein
processing solutions in action.

Vemag Ground Loaf Formers

  • Vemag high-speed ground loaf forming and portioning system
  • Produces exact-weight portions
  • Provides excellent product quality with a clear “noodle” structure and uniform particle distribution
  • Vemag MMP223 portioner sets the industry standard in speed, weight accuracy and reduced give-away

Watch our Alternative Protein
processing solutions in action.

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